Principles of Fermentation Processes

Focusing on how to specify the process and the fundamentals for characterisation

This module will strengthen your knowledge of fermentation processes and through a series of lectures and case studies will enable you to:

  • Define different modes of fermentation and know their limitations.
  • Develop a suitable medium and perform a material balance.
  • Interpret fermentation data and use it effectively.
  • Characterise the kinetics of cell growth and how they apply to different cell systems.
  • Determine fermentation productivity and yields.
  • Learn about new developments in fermentation technology (single use bioreactors)
  • Develop a strategy for fermentation process development.